It's so good to hear that you had such a great, productive day, Ben! Your meal sounds yummy, though I will say to be careful with ingredients, as much is hidden in most conventional food. I hope that you have a truly incredible week, brother! 😁 🙏 💚 ✨ 🤙
!ALIVE
!BBH
!INDEED
!LOLZ
Thanks mate, i am aware of the dodgey ingredients they are hiding in food these days i use to work for a company that supplies quiche to all the supermarkets.
I started out in the food prep, then became a vatman making the custards that go into Quiche, then as (QC) Quality Control
The more basic your quiche the less ingredients that can go in, a basic custard is egg, milk and sodium chloride which is table salt.
It certainly is a mine field of chemicals out there for sure.
😉💪
We do have to be mindful agreed ❤️
Have a wonderful week ahead
@tydynrain
!ALIVE
!BBH
Sure thing, brother, you're always very welcome! OK, I'm glad that you're aware of it. It goes even just beyond chemicals these days, though they're not good either. Indeed, it's more important than ever to know how our food is produced. Thanks a lot, Ben! I hope that you have a fantastic Wednesday! 😁 🙏 💚 ✨ 🤙
!ALIVE
!BBH
