Yes, it's very tasty. We're cooking this often in the spring season.
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My wife and I too. Asparagus is probably the only vegetable we don't grow ourselves. Right now, I am cooking a vegetable lasagne with our vegetables from the field.
I planted ten seedlings six years ago. Everybody said the soil is not good here for asparagus, but after two years, I harvest 2-3 kilos in a season :)