Hello friends, today I am back again with my lunch menu recipe which I will share with friends,Before I share my recipe I first want to greet my friends Hopefully all of you are in good health and under the protection of Allah Subhanahu Wa Ta'ala.
Today I want to prepare a recipe for making stir-fried red shrimp and potatoes with spices that we usually use in everyday cooking.
come with me to make a recipe for stir-fried shrimp and potatoes with red spices :
MATERIAL
- Shrimp 1/2 kilo
- 3 potatoes
- Shallots 8 Fruit
- Garlic 2 pieces
- 10 red chilies
- 6 dried red chilies
- 10 cayenne peppers
- Turmeric 3 cm
- Ginger 2 cm
- Candlenut 1 piece
- Coriander 1 tablespoon
- Silent acid 4 pieces
- Pepper 7 grains
- Curry leaves 2 Stalk
- Coconut milk 300 ml
- 1 lime
- Salt to taste
Step 1
First, we add salt and lime and stir until the salt and lime are evenly distributed, and we slice 1 red onion thinly and about 4 red chilies, and separate the curry leaves.From the The stem.
Step 2
Clean the potatoes from their skins and cut them lengthwise, or according to your taste.
Step 3
Puree the nyan spices until smooth with a blender
Step 4
Next, heat the oil, add the curry leaves and shallots, once they are slightly wilted, add the ground spices, stir until evenly distributed, after the spices have cooked for about 2 minutes, add the prawns and Input the coconut milk until all the coconut milk and spices are evenly mixed.
Step 5
Wait until it boils then add salt, sliced red chilies and potatoes and stir again, then we wait about 5 minutes to correct the taste and turn off the stove and it's ready.
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Cook shrimp and potatoes with red stir-fry seasoning
I hope my friends like my recipe today, good luck trying it
See you again in the next post 😘
