Bendecido día, tarde o noche mi querido lector de Hive, primera vez que me presento en ésta comunidad, presento de manera formal mi empresa familiar, el legado de mi padre que tanto les he mencionado otras veces, Contabilidad Méndez y Asesores 2015, C.A.
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Blessed day, afternoon, or night my dear Hive reader, the first time I introduce myself in this community, I formally present my family business, the legacy of my father that I have mentioned to you so many times before, Contabilidad Méndez y Asesores 2015, C.A..
La empresa comenzó en un lugar alquilado, luego, con mucho esfuerzo se logró obtener una propiedad que estaba en un estado total de abandono y se transformó en una hermosa casa laboral que cuenta con espacios acordes y principalmente una sala de conferencia con una capacidad para 20 personas.
La idea principal es que en éste espacio se puede brindar el servicio de capacitación , reuniones y trabajo coworking, adaptamos según el requerimiento pautado, Aire acondicionado, Tv, Pantalla de Videobeam y conexión Wifi, entre los talleres que se han impartido podemos mencionar como ejemplo:
✔️Como actuar ante una fiscalización de Seniat / Obligaciones Parafiscales.
✔️Atención al Cliente.
✔️Gerencia Estrátegica para Restaurantes Rentables.
Seguimos con sus lineamientos, manteniendo su legado y avanzando un poco mas,enfocándonos en el area de adiestramiento, el año pasado contáctamos por las redes sociales a Gastroingenio una chica maravillosa, consultora con amplia experiencia en el manejo de operaciones y proyectos en el área gastronómica tanto a nivel nacional como internacional, nuestro principal interés fue capacitar a nuestros clientes internos para que podamos asesorar de manera eficaz y eficientes a los clientes externos en materia de costos, especificos para clientes que manejan el área de alimentos y bebidas.



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Contabilidad Méndez y Asesores 2015, C.A. is a company that provides accounting and tax services and advice to our clients and offers outsourcing services to legal entities outside our client base that require support in any administrative area.My father always enjoyed teaching and training others. He always had the perfect advice for every occasion, even better if it involved work. He motivated them to improve. He loved being a business mentor. He mentored interns who joined his team and later grew in other companies. Every time they saw him, the gratitude and smiles were endless.
The company started in a rented space. Then, with great effort, they managed to obtain a completely abandoned property and transformed it into a beautiful office space with appropriate spaces, mainly a conference room with a capacity of 20 people.
The main idea is to provide training, meetings, and coworking services in this space. We adapt the space to meet the requirements, including air conditioning, a TV, a video beam screen, and Wi-Fi. Some of the workshops we have taught include:
✔️How to respond to a SENIAT (Tax Administration) audit / Parafiscal Obligations.
✔️Customer Service.
✔️Strategic Management for Profitable Restaurants.
Last year, we contacted Gastroingenio through social media. She is a wonderful consultant with extensive experience managing operations and projects in the gastronomic sector, both nationally and internationally. Our main focus was training our internal clients so that we could effectively and efficiently advise external clients on cost-related matters, specifically for clients who manage the food and beverage sector.
That last topic, despite being a training session almost exclusively for our coworkers, was notable and highly requested for this new year, so we planned it in detail for the first quarter of 2025 and presented our first workshop proposal, titled:
STRATEGIES TO COMBAT FINANCIAL LEAKS IN THE GASTRONOMIC SECTOR It is aimed not only at our client base but also at anyone who wants to train, any entrepreneur who wants to get their business off to a good start: selling empanadas, fast food, baking... also for the business owner who has been in business for many years and is making more losses than profits. Everyone!
When we started organizing this workshop, I thought of you. I've seen so many creative people on this platform, with so much talent, that I decided to promote this training consultation to you.
To you, my dear and appreciated Hivers, if you're interested in attending the workshop, then reserve your spot NOW! You can pay by electronic transfer, mobile payment, cash, or even better at HBD. Just call the phone number and we'll reserve your spot.
The city of Charallave, in the state of Miranda, is an hour away from Caracas if you come by bus. You can also travel by train. There's another option: round-trip transportation can be arranged. Oh! And I can even take you on one of my gastronomic tours for a delicious lunch in the town or a great coffee. I have a couple of cool Hivers guides; the clues to who they are are in the photos. 😉
Ése último tema a pesar de que fue una capacitación casi exclusiva para nuestros compañeros de trabajo, fue notable y muy solicitado para este nuevo año, así que lo planeamos con absoluto detalle para el primer trimestre del 2025 y presentamos nuestra primera propuesta de taller, denominado de la siguienta manera:
Va dirigido no solo para la cartera de clientes sino para todo aquél que desee capacitarse, todo aquél emprendedor que quiere comenzar con buen pie su negocio: venta de empanadas, comida rapida, repostería... también para el empresario que tiene muchos años en su restaurant y da mas pérdidas que ganancias, ¡Para todos!.


Cuando comenzamos a organizar este taller, pensé en ustedes, ¡He visto tantas personas creativas en ésta plataforma, con tanto talento que he decidido promoverles esta capacitación - asesoría.
A ti, mi querido y apreciado Hivers, si estas interesad@ en asistir al taller entonces reserva tu cupo ¡YA! puedes cancelar en transferencias electrónicas, pago movil, efectivo o mejor aún en HBD, solo comunicate al número teléfonico y reservamos tu cupo.
La ciudad de Charallave - Estado Miranda está a una hora de distancia de Caracas si vienes en autobús, también puedes trasladarte en Ferrocarril, hay otra opción, se puede organizar el traslado ida y vuelta, ¡Ah! y hasta los puedo llevar a una de mis rutas gastronómicas para almorzar sabroso en la localidad o tomar un buén café, tengo un par de guías hivers chéveres, la pista de quienes son están en las fotos de arriba.😉

Fuentes:
Las fotos provienen de mi galería personal, es uso exclusivo.
El Gif lo conseguí en Tenor.com
Separadores son propios de la comunidad y las plantillas fueron diseñadas y personalizadas en Canva
El inglés no es mi lengua materna, pido disculpas si hay algún error, utilicé el traductor gratuito en línea DeepL y Grammarly
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You know what is the craziest thing? that even though I have given a lot of things that belonged to him I still keep finding things of my father, at the beginning of 2025 fixing a desk I saw a very hidden drawer and when I opened it I found one of his watches, out loud I exclaimed: You again! You are not helping me with detachment!I felt better when I talked about it, I cleared doubts, I saw many things and I still think about others, I work on the detachment issue because it sounds easy but it is not,; (I continue with the buts) Everything is mental! when you leave everything to GOD everything flows lightly as Takupay said (A beautiful indigenous character of a novel called Kaina).
I am grateful for everything and taking everything calmly, I do not know if this attachment has a time, mine goes between the emotional rather than the material, what a good opportunity to review internally, heal move forward, and not turn back, from attachment, there is nothing good.
Ah! another thing, the car is back 😎.
Sources:
The photos come from my gallery, it is for exclusive use.
I made the GIF in Gif Maker
The separators are from the community and the templates were designed and customized in Canva
English is not my native language, I apologize if there are any mistakes, I used the free online translator DeepL and Grammarly