Ay nanixxx, I wish I was totally fine, but I am certainly better.
I love mashed malanga, but when you've been eating it for more than a week it's a bit tiring, although I admit that sometimes it's tastier than others and that's what makes me enjoy it more or less...
Yesterday I discovered that I can't eat beets, but I can eat carrots... it's like you have to check millimeter by millimeter what I eat, because if not, I'll be thrown to the floor again...

But here I am fighting the fight...and inviting you to eat the puree I'm preparing right now, it has malanga, cabbage, carrots and chicken...you know...it will be ready around 6:30...come on, my friend.

A hug for you.