It wouldn't be so bad if the price came down too. My wife and I got some take out the other day from a local Mexican restaurant and our final bill came close to $100. It was enough food for us to get two or three meals out of it, but still, that same amount used to cost about $40.
Sort: Trending
It wouldn't be so bad if the price came down too.
Yeah, it's just it's not going to happen. Even if raw materials, production costs will go lower, they are going to keep the difference for themselves.
From $40 to $100? That's quite a lot and means 2.5x.