It was a nice weekend weather wise. With all the construction going on I hadn’t been able to mow my lawn. What a mistake that was….. I spent 3 hours trying to cut knee high grass.
I do the same thing with chicken. I process it all and then use the Foodsaver after it’s all portioned out.
Sort: Trending
Yeah, that's what we do too. My wife doesn't like having to touch it, so she loves that she can just cut open a bag and dump it in the pan. I usually thin down the breasts and throw the back half of them into the instant pot to boil down for shredding. For a while we were grinding our own chicken too, but the price benefit became negligible during Covid. This time of year is always pretty crazy. You could easily get away with mowing your lawn twice a week if you had the ambition!