Perhaps Samgyeopsal is the most popular Korean dish that Filipinos also came to embrace. Typically, it is paired with soju, but I think Filipinos skip the soju part😀 It wouldn't be wise to get drunk while eating coz you won't get the full value of your money; the goal is to eat as much as you can hehehe... I think this is an enjoyable way of eating because grilling is part of it, it adds to the fun; and it is something that is rarely or never done at home, so it gives us a different kind of experience.
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