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RE: A Little Pre-Thanksgiving Prep

in Grilling and Smoking • 2 months ago (edited)

That all looks real tasty.. good to see your chimney in action.

I mostly cook with propane now. Or inside the house using electricity. Used to cook with natural gas where I used to live. Had gas burners inside.. That was nice, had a hookup on the deck for our BBQ so it never ran out too.

2 months ago in Grilling and Smoking by
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         2 months ago 

        When we bought our house it came with a gas grill that was connected to the natural gas line. I could never get it to work well so we tossed it and had the line capped off. I just never get consistent results when I try to use gas. I understand why people use it, but I hate it :)

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