Chicken Shawarma always impresses! Using just a few simple spices in the marinade creates a delicious Middle Eastern flavor. The aroma while cooking is amazing!
I make chicken shawarma with olive oil, lemon, and spices like coriander, cumin, cardamom, paprika, cayenne, salt, & pepper! Then I make a yogurt sauce.
I am glad you enjoy grilled shawarma, @vikkyclemz !
!BBH
!LADY
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