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RE: Sneeze Me

in Reflections • last year

but only to sit with a shashlik and a glass of wine in good weather :)

Sounds okay to me. What kind of meat do you normally use there?

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         last year 

        I buy ready-made marinated pork shashlik at the butcher's. In June, we pick a lot of things for the table in our garden - greens, garlic, cucumbers and berries.

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