Sounds like an authentic dish for all occasions,
Some ingredients are not familiar with me; Ehuru is a form of nutmeg, Potash, a tenderizer? This is hard to find due to some vague health alert I believe. I know a few members of my church are from Nigeria I may be tempted to get their opinion but I am willing to try it on my own first.
Thank you for a chance to either impress my Nigerian friends or go down in flames @cagolistic !LOL
!LADY
