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RE: Sometimes, Happiness Is Golden Brown -LOH #208

in Ladies of Hivelast year

I wish you well in your work. There is no doubt that the fried pla'tano is delicious, here they call it ‘tajadas’, although I have never tried them with salt, I simply love their original flavour, fried or parboiled, thank you for sharing,
!LADY

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Oh yeah, the salt used must be very little. It does a lot to the plantain.
Tajadas? That’s a nice name
I’ll share it with my mom
Thank you☺️

Yes, I imagine that with little amount of salt, have a nice day.