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RE: Misadventures In The Kitchen

in Foodies Bee Hive9 months ago

Love the egg hack!

Shame about the olive oil, is it worth trying soy? (I've never tasted soy, so not sure if it has a taste). Olive oil can be overpowering, though!

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If I'm going to use soy I'll just buy mayo. I wouldn't use the allergen oil for any other purpose. Plus I don't think I've seen it in stores!