Spread small fish scales on gourd leaves.

How are you all ?Hope everyone is doing well. I am also fine by the grace of God. Small fish are very beneficial for our body. Although the subject matter is simple, it takes a lot of thought to make something unique. Like every time, I have tried to come up with something new. Tried to do everything well. Today I am sharing with you the recipe of small fish Jhal Paturi in gourd leaves. The recipe is actually very salty. I have used chili three ways in this recipe. Hope you like it. So let's start today's recipe.

Necessary Materials

soft fish

gourd leaves

onion

garlic

lemon

cilantro

Chilli

dry chili

Mustard

Mustard oil

turmeric powder

Chilli powder

salt

tomato

Step - 1

First I pounded the mustard, onion, garlic and dry chillies. Along with that I took tomato paste. Using Bata Masala in any recipe makes the recipe much tastier.

Step - 2

Then I took a clean cut and washed small fish in a bowl.

Step - 3

After that I put mustard batter and onion batter there.

Step - 4

Then I added dry chili paste and salt.

Step - 5

Then I added some tomato paste and some chopped green chillies

Step - 6

Then I gave a medium size chopped onion.

Step - 7

Then I added turmeric powder and chili powder in quantity.

Step - 8

Then add garlic paste and lemon juice. If you give lemon juice, you like the sour flavor while eating.

Step - 9

Then I gave a quantity of mustard oil.

Step - 10

Then mix everything together well. Here it is understood how much solder will be

Step - 11

Then I gave some chopped coriander leaves.

Step - 12

Apply some salt on the washed gourd leaves.

Step - 13

Apply salt on gourd leaves and keep it for about ten minutes.

Step - 14

I will give fish marinated in gourd leaves.

Step - 15

After giving the fish, I will close the gourd leaves from all around and tie it with a thread.

Step - 16

Then heat some mustard oil in a pan.

Step - 17

Then gourd leaves and fish should be fried for about 40 to 45 minutes.

Step - 18

This is how today's jhal jhal small fish chachchari recipe was made.

This was my recipe for today. Hope you like my recipe today. Be sure to comment how you feel. Everyone will be fine and healthy.

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foodiesunite 7 months ago

Hi @lota34

This recipe is very laborious, however it is well detailed, which is why we congratulate you, however, we will make two observations about your post:

You do not indicate the amount of each ingredient to use, nor how many servings you have obtained, and this information is ESSENTIAL in any recipe post.

If you read our community rules, it is also ESSENTIAL that you appear in the photos (your face), making your recipes, since your account is new.

So, in your next posts in this community, you must appear in photos preparing your recipes, and you must also appropriately indicate the amount of each ingredient, and how many servings you obtained.

Greetings.

0.00 ARCHON